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Winemaker's Fondue

 

The winemaker's fondue is a fondue meat (beef, chicken and horses) infused in a wine broth. Very friendly meal "at home." Wines to complement your choice of meal. 

Contact and reservation

Strengths

100% friendliness
Estate wines
Vineyard views
Private Functions

Contact us to make a reservation

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CHF 60.00 per person. Choice of wines and other beverages à la carte

10 to 25 people by reservation

 

Menu

Winemaker's Fondue

Different sauces

Assorted salads

Roast potatoes

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A choice of House Dessert or confectioner's dessert

 

Your customised event includes: 

The privatisation of the winegrower's house.

Wine advice to complement your menu.

Waiting staff.

Tidying and cleaning.

Audiovisual equipment available on request.

 

General conditions of events >